Palm Culture adds another healthy and natural sugar alternative with the added flavor of coconut. Coconut Sugar produced from coconut trees, hailing from the same family as Palmyra trees have immense nutrients and boast the lowest of all Glycemic Index from the sweeteners.
Low GI: Glycemic Index represents the rise in sugar level of a person after consumption of food. Palm Sugar is a natural sweetener with the lowest GI levels.
Nutrient-Rich: It is a good source of Vitamin B1, B2, B3, B6, and B12. It being rich in iron helps to treat anemia.
Thermogenic: Palm sugar is “thermogenic” in that it takes more energy for the body to burn. Thereby it increases metabolism.
100% Natural: With no additives or preservatives, Palm Culture’s Palm Jaggery brings the most healthy sugar in its natural form.