Frequently Asked Questions

All our products are manufactured from our facility in Mallipalayam village near Erode, Tamil Nadu.

All our products are processed completely natural without any addition of artificial chemicals. 

Carbohydrate is an essential part of our diets, but not all carbohydrate foods are equal. The Glycemic Index (GI) is a relative ranking of carbohydrate in foods according to how they affect blood glucose levels. Carbohydrates with a low GI value (55 or less) are more slowly digested, absorbed and metabolised and cause a lower and slower rise in blood glucose and, therefore usually, insulin levels.

With low GI, it is considered safe to consume natural sweeteners than refined white sugar. Anyway, it is always advised to consult your doctor before consumption.